The parizer category was notorious for the high concentration in animal fats and it was the reason why Creta Farms chose the En Elladi recipe to disrupt and revolutionize it. By removing animal fat from selected cuts of premium meat and then immediately incorporating extra virgin olive oil, Creta Farms ensures that parizer offers excellent taste and high nutritional value.
In order to satisfy the taste and nutritional needs of the whole consumer spectrum, Creta Farms offers choices in the classic category too, under the Creta Farms brand. Available on the shelves, as well as, over the counter.
Brand name: CRETA FARM FOODS INDUSTRIAL AND COMMERCIAL SOCIETE ANONYME
Distinctive Title: CRETA FARM FOODS S.A.
General Commercial Registry Number: 153415801000
Head Offices – Athens Headquarters
23rd km Ν.R. Athens – Lamia, Kryoneri, Dionysos, Attiki, PC: 14568
Telephone: +30 210 62 60000 / Fax: +30 210 6221200
E mail: info@cretafarm.gr
Rethymno production operations / Pork production unit
15th km N.R. Rethymno-Heraklion, Rethymno, Crete, P.O. Box 115, PC: 74052
Telephone: +30 28310 86700 / Fax: +30 28310 58035
Sparta production operations
4th km Sparta-Gytheio, Sparta, Laconia, PC: 23100
Telephone: +30 27310 29050
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