Creta Farms is today the largest pork meat producer in Greece, with state-of-the-art facilities and a vertical production unit.
Its facilities include the following infrastructures, land, and units:
Total facility area: 200.000m2 | Built area: 50.000m2 | In the outdoor area: 7.000 trees and plants (palm and olive trees, eucalyptus) | Production | Logistics | Animal feed unit | Pig farm | A biological waste treatment plant| Composting plant
The company considers the respect for people and the environment as a core value and follows, therefore, an investment strategy in the state-of-the-art Research and Development (R&D) infrastructures by launching two innovative units:
By making annual high-cost investments, we move on two main development axes: a. we ensure the supply of consistently high-quality products to the consumer, b. we protect the environment through a strictly “green” policy through integrated waste management systems.
Brand name: CRETA FARM FOODS INDUSTRIAL AND COMMERCIAL SOCIETE ANONYME
Distinctive Title: CRETA FARM FOODS S.A.
General Commercial Registry Number: 153415801000
Head Offices – Athens Headquarters
23rd km Ν.R. Athens – Lamia, Kryoneri, Dionysos, Attiki, PC: 14568
Telephone: +30 210 62 60000 / Fax: +30 210 6221200
E mail: info@cretafarm.gr
Rethymno production operations / Pork production unit
15th km N.R. Rethymno-Heraklion, Rethymno, Crete, P.O. Box 115, PC: 74052
Telephone: +30 28310 86700 / Fax: +30 28310 58035
Sparta production operations
4th km Sparta-Gytheio, Sparta, Laconia, PC: 23100
Telephone: +30 27310 29050
